The Food Industry Research and Development Institute (FIRDI) is Taiwan's leading R&D and professional training institution in the food sector. FIRDI has established a comprehensive research and development system for food technology and bioresources, and operates a Bioresource Center to support the development of the food and biotechnology industries. FIRDI provides a wide range of services, including research and development, technical consulting, testing, certification and verification, and training. It offers services in technology development, process implementation, quality and safety testing, certification and verification, and talent cultivation, and facilitates collaboration among government, academia, research institutions, and industry. Furthermore, in line with industry development needs and policy directions, FIRDI promotes technology research and development, system development, and industrial applications, assisting enterprises in enhancing manufacturing capabilities and product quality. Through international cooperation and exchange, FIRDI also promotes connections between technology and markets.