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High-sensitivity, low-cost and reliable SERS screening chips for rapid detection for food safety

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High-sensitivity, low-cost and reliable SERS screening chips for rapid detection for food safety

This technology is a rapid food safety screening SERS chip with high sensitivity, stability, uniformity, and reproducibility. It addresses the current market gap for a reliable SERS chip solution. In food safety applications, it has achieved LOD for melamine down to 0.05 ppm and bisphenol A down to 1 ppb, both below regulatory standards. Additionally, it can detect preservatives, antibiotics, Sudan red, and natural food. The technology has also been patented and recognized in academic journals.

National Cheng Kung University

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  • Address:No.1, Daxue Rd., East Dist., Tainan City 701, Taiwan (R.O.C.)

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  • Pavilion:Future Tech Electronics & Optoelectronics FF09

  • Affiliated Ministry:National Science and Technology Council

  • Application Field:Electronics & Optoelectronics

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  • Technology maturity:Prototype

  • Exhibiting purpose:Display of scientific results

  • Trading preferences:Negotiate by self

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